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Serves: 15 pieces

Prep. time: 35 minutes

Category: Health Food

Amt	Unit	Ingredients
¹/₂	teacup	whole wheat flour
¹/₂	teacup	gram flour (besan)
¹/₂	tablespoon	chilli powder
¹/₄	teaspoon	turmeric powder
2 to 3	tablespoons	fenugreek leaves or spinach leaves chopped
2	teaspoons	oil
2	pinches	asafoetida
		salt to taste

Directions:

1.	Mix all the ingredients together and make a stiff dough by adding enough water.
2.	Roll out the dough into small circles like puris with help of wheat flour. Prick them lightly.
3.	Arrange them on a well greased baking tray and bake in a hot oven at 150 degree C for 15 minutes.

Notes:

A low fat alternative to the salty, fried snacks generally had at tea-time.

Tea Time Crispies