| Serves: 4 |
Prep. time: 15 minutes |
Category: Desserts |
| Amt | Unit | Ingredients |
| 4 | drops | vanilla essence |
| 1/2 | cup | malai |
| 1/2 | ltr | previously prepared basic Ice cream |
| Directions: |
| 1. |
Remove the basic Ice cream from freezer. Cut into small pieces. |
2. |
Put the pieces in a mixie flask. |
3. |
Add vanilla essence and malai. |
4. |
Churn the mixture until it becomes extremely fluffy. |
5. |
Put this mixture in the aluminium box. Cover with a polythene sheet and close the lid. |
6. |
Place it in deep freeze. |
|
| Serving ideas: |
| Once the Ice cream is set, it is ready to eat. |
| Notes: |
| If you want to make the Ice cream more soft, remove from the freezer when half set,churn and put it back in the freezer to settle. |
Vanilla Ice cream with hot chocolate sauce
| Amt | Unit | Ingredients |
| 1 | cup | sugar |
| 1/4 | cup | water |
| 2 | tsp | cocoa powder |
| Directions: |
| 1. |
Heat sugar in a saucepan on low heat, until the colour turns brown. |
2. |
Add water and boil for 2 minutes. |
3. |
Add cocoa powder and mix well, continue stirring until the mixture thickens. |
|
| Serving ideas: |
| Pour hot chocolate sauce on cold vanilla Ice cream and savour the taste. |
Vanilla icecream with fruit salad
| Serving ideas: |
| Add a scoop of vanilla Ice cream on a bowl of fruit salad. |
Cold coffee with vanilla icecream
| Serving ideas: |
| Add a scoop of vanilla Ice cream on a chilled glass of cold coffee and savour the taste. |
| Notes: |
| Try your own combinations and share your experience with our readers. |
