Hot and Sour Soup
| Serves: 4 | Prep. time: 30 minutes | Category: Non-veg Soup |
| Amt | Unit | Ingredients |
| 5 | tea cups | chicken stock or meat stock |
| 1/4 | cup | tomato pulp |
| 1/4 | cup | cooked chicken or meat pieces |
| 4 - 5 | French beans cut very finely | |
| 2 | tbsp | cabbage shredded |
| 2 - 3 | tbsp | moong sprouted |
| 1 | capsicum chopped very finely | |
| 2 | tbsp | spring onion chopped finely |
| 1/2 | tea cup | noodles boiled |
| 1 | small | carrot grated |
| 1 | egg white lightly beaten | |
| 1 | tbsp | oil |
| 1 | tsp | pepper and salt to taste |
| 2 - 3 | tbsp | vinegar |
| 1 | tbsp. | soya sauce |
| 1 | tsp | Aji-no-moto |
| Directions: | ||||||||||||
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