Basic Ice cream

Serves: 4

Prep. time: 15 minutes

Category: Desserts

Amt	Unit	Ingredients
1/2	litre	whole milk
1	tbsp	GMS powder
1	tbsp	corn flour
1/8	tsp	Alginate SA or CMC powder
5	tbsp	sugar

Directions:

1. Take 1/2 ltr milk in a vessel. 2. Mix the above listed ingredients in milk. 3. Put the vessel on low heat and keep stirring continuously. 4. Bring the milk to boil. Turn off the gas and continue stirring for a while till the milk cools. 5. Place the cooled mixture in an aluminium tight box and freeze. 6. Once the mixture freezes, basic Ice cream is ready.

Notes:

While the mixture is on gas, care must be taken to stir continuously otherwise it will start settling at base of vessel.

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See Also: Bookstores for recipe books Cooking Classes Crockery and Cutlery Glossary Hindi-English translation Ice Cream Parlours

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